š Up to 70% Off Selected ItemsShop Sale
Hog Casings
- Casings are shelf stable
- Simply rinse off salt and soak casings in warm water for 30-45 minutes
- Run warm water through casings before use
- Store unused casings in the resealable package and refrigerate or freeze
- Each package does 20lbs/9kg of sausage
- Size of casings: 32-35 mm
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Hog Casings
Hog Casings
- Casings are shelf stable
- Simply rinse off salt and soak casings in warm water for 30-45 minutes
- Run warm water through casings before use
- Store unused casings in the resealable package and refrigerate or freeze
- Each package does 20lbs/9kg of sausage
- Size of casings: 32-35 mm
$6.03
Original: $20.09
-70%Hog Casingsā
$20.09
$6.03Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Casings are shelf stable
- Simply rinse off salt and soak casings in warm water for 30-45 minutes
- Run warm water through casings before use
- Store unused casings in the resealable package and refrigerate or freeze
- Each package does 20lbs/9kg of sausage
- Size of casings: 32-35 mm
